Apple Cinnamon Muffins

Thieving sugar from: My partner

Inspiration: A fellow blogger

Creation: Apple Cinnamon Muffins

Last week I happened by a few recipes for Apple Cinnamon Muffins and I thought I would give it a crack.

The recipe I ended up choosing came from another baking blog called Baking Bites.

Out of all the recipes I was drawn to this one, purely because it uses buttermilk, which I believe is an ingredient which makes some of the most scrumptious cupcakes and muffins when used.

Having not made muffins of this flavour before, I was very impressed…as was my partner!

I wasn’t sure exactly what he said through a mouth full of muffin, but I am pretty sure it was something along the lines of “These are great!”.

The muffins came out wonderfully moist, not dry like I have sometimes found with other mixes.

The apple was perfectly baked through and the cinnamon sugar sprinkled on the top made them!

The only thing I would do next time is add more to the muffin case.

I filled them to 2/3 full as I do with most recipes, but the mix didn’t rise as much as I expected it would.

If you would like the recipe click here.

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